RSS 订阅地址
https://youtube-channel-app.fly.dev/api/rss/public/UCg0m_Ah8P_MQbnn77-vYnYw复制以上 RSS 地址，在你的播客客户端中订阅即可自动同步更新
在油管FM 中查看 ↗最新单集
共 30 集Chef Wang Teaches You: Home-Style “Stir-Fried Beef”, Tender, Juicy, Spicy 厨师长教你：“火爆牛肉”的家常做法，滑嫩鲜辣够味
Chef Wang Teaches You: Home-Style “Stir-Fried Beef”, Tender, Juicy, Spicy 厨师长教你：“火爆牛肉”的家常做法，滑嫩鲜辣够味
2026-08-265 分钟Chef Wang’s Daily Dish Development: Enjoying 5 kg of Mala Crayfish! 厨师长菜品研发日常，十斤“麻辣小龙虾”吃到爽！
Chef Wang’s Daily Dish Development: Enjoying 5 kg of Mala Crayfish! 厨师长菜品研发日常，十斤“麻辣小龙虾”吃到爽！
2026-08-098 分钟“Cold-Eaten Rabbit” Full Production Process — From Rabbit to Beloved Snack “冷吃兔”的完整生产流程，从兔子到人人都爱的小零食
“Cold-Eaten Rabbit” Full Production Process — From Rabbit to Beloved Snack “冷吃兔”的完整生产流程，从兔子到人人都爱的小零食
2026-07-0913 分钟Chef Wang Teaches You: “Soup Soaked Crucian Carp” — Uncle Loves It! 厨师长教你：夏季开胃菜“热拌鲫鱼”，四伯爷超级爱！
Chef Wang Teaches You: “Soup Soaked Crucian Carp” — Uncle Loves It! 厨师长教你：夏季开胃菜“热拌鲫鱼”，四伯爷超级爱！
2026-06-0915 分钟Chef Wang Teaches You: “Braised Duck with River Snails” 厨师长教你：创新菜“田螺烧鸭”，汤汁浓郁，越炖越香！
Chef Wang Teaches You: “Braised Duck with River Snails” 厨师长教你：创新菜“田螺烧鸭”，汤汁浓郁，越炖越香！
2026-06-0914 分钟Uncle Has Never Used a Microwave Before — So We Gave Him One 四伯爷从来没用过微波炉，送给他一台教他如何热菜
Uncle Has Never Used a Microwave Before — So We Gave Him One 四伯爷从来没用过微波炉，送给他一台教他如何热菜
2026-06-098 分钟Chef Wang teaches you: "Spicy Chinese scallion bulbs," spicy and appetizing 厨师长分享：“炝拌藠头”，香辣开胃，解腻佳品
Chef Wang teaches you: "Spicy Chinese scallion bulbs," spicy and appetizing 厨师长分享：“炝拌藠头”，香辣开胃，解腻佳品
2026-06-095 分钟Chef Wang Uses Uncle’s Home-Raised Goose for Hotpot — Crisp and Tender! 用四伯养的大鹅煮火锅，涮鹅肠，鹅肝，鹅胸肉，真正的爽脆！
Chef Wang Uses Uncle’s Home-Raised Goose for Hotpot — Crisp and Tender! 用四伯养的大鹅煮火锅，涮鹅肠，鹅肝，鹅胸肉，真正的爽脆！
2026-05-0916 分钟Chef Wang Teaches You: “Stir-Fried Snow Peas with Cantonese Sausage” 厨师长教你：“腊肠炒荷兰豆”，清甜爽脆，广式风味
Chef Wang Teaches You: “Stir-Fried Snow Peas with Cantonese Sausage” 厨师长教你：“腊肠炒荷兰豆”，清甜爽脆，广式风味
2026-05-096 分钟Chef Wang Teaches You: “Mustard Broad Beans” Refreshing Spring Appetizer 厨师长教你：“芥末胡豆”，春季开胃解腻小凉菜，软糯扒味
Chef Wang Teaches You: “Mustard Broad Beans” Refreshing Spring Appetizer 厨师长教你：“芥末胡豆”，春季开胃解腻小凉菜，软糯扒味
2026-05-096 分钟Chef Wang Teaches You: “Chinese Toon Omelette” — Packed with Aroma 厨师长教你：“香椿煎蛋”，怎么做才能香椿味十足，嫩而不散，香而不糊
Chef Wang Teaches You: “Chinese Toon Omelette” — Packed with Aroma 厨师长教你：“香椿煎蛋”，怎么做才能香椿味十足，嫩而不散，香而不糊
2026-05-099 分钟Chef Wang shares: "Chong Cai", super pungent smell! 家里老人吃饭没胃口？厨师长分享四川人的上头下饭神器：“冲菜”，比芥末还冲！
Chef Wang shares: "Chong Cai", super pungent smell! 家里老人吃饭没胃口？厨师长分享四川人的上头下饭神器：“冲菜”，比芥末还冲！
2026-04-099 分钟Chef Wang shares: "Fresh Chili Sliced Black Fish" 厨师长分享：“鲜椒乌鱼片”，肉质嫩脆，麻辣鲜香，四伯爷吃的停不下来！
Chef Wang shares: "Fresh Chili Sliced Black Fish" 厨师长分享：“鲜椒乌鱼片”，肉质嫩脆，麻辣鲜香，四伯爷吃的停不下来！
2026-04-0916 分钟Chef Wang Shares a Seasonal Delicacy: “Deep-Fried Rapeseed Blossom” 厨师长分享农村春季限定美食：“油炸菜籽花”，四伯吃到停不下来！
Chef Wang Shares a Seasonal Delicacy: “Deep-Fried Rapeseed Blossom” 厨师长分享农村春季限定美食：“油炸菜籽花”，四伯吃到停不下来！
2026-04-0913 分钟Chef Wang teaches you: two classic dishes with cured meat 厨师长教你：“蒜苗小炒腊肉”和“腊肘子萝卜汤”，吃不完的腊味二次加工更好吃！
Chef Wang teaches you: two classic dishes with cured meat 厨师长教你：“蒜苗小炒腊肉”和“腊肘子萝卜汤”，吃不完的腊味二次加工更好吃！
2026-03-0913 分钟Chef Wang teaches you: "How to handle the Chinese Cured Meat" 厨师长分享：腊味煮出来咸淡适中口感好，前期处理很重要！
Chef Wang teaches you: "How to handle the Chinese Cured Meat" 厨师长分享：腊味煮出来咸淡适中口感好，前期处理很重要！
2026-03-0921 分钟【Chinese New Year Special】Let's have a feast!【新春特辑】邀兄弟共同制作满满一桌年夜饭，给大家拜年了！
【Chinese New Year Special】Let's have a feast!【新春特辑】邀兄弟共同制作满满一桌年夜饭，给大家拜年了！
2026-03-0914 分钟Chef Wang teaches you: "Two Amazing Prawn Dishes", tender and crispy 厨师长教你：“一虾两吃”，白灼虾汁水充沛，香辣虾酥脆够味
Chef Wang teaches you: "Two Amazing Prawn Dishes", tender and crispy 厨师长教你：“一虾两吃”，白灼虾汁水充沛，香辣虾酥脆够味
2026-03-0915 分钟The BEST way of steaming fish is not steaming! “清蒸鱼”不用蒸？创新做法让鱼保持嫩滑，再做一条跳水鱼，鲈鱼两吃，一锅搞定
The BEST way of steaming fish is not steaming! “清蒸鱼”不用蒸？创新做法让鱼保持嫩滑，再做一条跳水鱼，鲈鱼两吃，一锅搞定
2026-03-0922 分钟Chef’s Special: Fresh Chili Er Chang — Can a pig’s oviduct really be cooked? 厨师长分享：“鲜椒儿肠”，输卵管也能做菜？
Chef’s Special: Fresh Chili Er Chang — Can a pig’s oviduct really be cooked? 厨师长分享：“鲜椒儿肠”，输卵管也能做菜？
2026-02-0910 分钟
